Wüsthof Classic Santoku knife hollow 1/2mitra 17 cm

The Wüsthof Classic Santoku knife 17 cm is the perfect tool for chopping, mincing and cutting all kinds of meats, vegetables, herbs and fruits. It features a virtually flat edge for clean and precise cutting on the board, thanks to the small upward curve of the blade.

The Wushof Classic range is one of the most valued by haute cuisine chefs.

The santoku knife is of Japanese origin and means the "three virtues" as it is used for meat, fish and vegetables alike.

This knife is forged from a single piece of German stainless steel (chrome-molybdenum-vanadium), with a balanced weight to help us in prolonged use and avoid fatigue. Thanks to PEtec technology, it offers a perfect cut with a much more durable edge.

Its mitre protects the hands for greater safety.

Its polyoxymethylene handle is elegant, hygienic and very comfortable for a great grip.